Collagen Peptides

How is IKIGEN collagen peptide manufactured from freshwater fish scales?

Fish scales are cleaned, dried and treated with enzymes and are subjected to demineralisation.  Demineralised fish scales are called Ossein.  Collagen peptides are further extracted from Ossein through a hydrolysis process.

Is IKIGEN collagen tested for contaminants?

Yes, IKIGEN collagen peptides obtained from freshwater fish scales is tested for contaminants such as heavy metals, bleaching agent, anti-caking agents and microbial impurities to ensure safety and quality.

How long does it take to experience the effects of collagen peptides?

The effects of collagen peptides on individuals can vary depending on various factors. It is recommended to consume collagen peptides consistently for 4 to 6 weeks to experience noticeable improvements in skin and joints healths, increase is hair and nails growth.

How should collagen peptides be stored?

Collagen peptides are hygroscopic in nature and have to stored carefully throughout their shelf life. Collagen peptides should be stored in a cool, dry place, away from direct sunlight and moisture.

Shrimp Chitosan

What is chitosan?

Chitosan is a natural biopolymer derived from chitin, which is found in the exoskeletons of crustaceans like shrimp, crabs, and lobsters. 

How is chitosan obtained from shrimp heads and shells?

Chitosan is extracted from shrimp heads and shells through a multi-step process that includes deproteinization , demineralization and deacetylation. Deacetylation is the process of removing acetyl groups from chitin to produce chitosan . Chitosan can be made into powder or flakes.

What is the difference between chitin and chitosan?

Chitin is the raw material from which chitosan is derived. Chitin is a natural polysaccharide found in the exoskeletons of crustaceans. Chitosan is produced by partially deacetylating chitin, making it more soluble in water and increasing its usability in various applications.

How safe is chitosan?

Chitosan is generally considered safe when used as per directives in food, cosmetics, and medical applications.  Chitosan is derived from crustaceans like shrimp or crabs and  individuals with shellfish allergies should avoid.

How does chitosan help in water treatment?

Chitosan is used in water treatment for its ability to flocculate and remove suspended particles, heavy metals, and other contaminants from water. It is biodegradable and non-toxic, making it an eco-friendly alternative to synthetic chemicals.

Is chitosan environmentally friendly?

Yes, chitosan is considered environmentally friendly because it is biodegradable and is derived from shrimp waste, which helps reduce environmental impact by utilizing byproducts of the seafood industry.

Can chitosan be used in organic farming?

Yes, chitosan is approved for use in organic farming as a natural pesticide and plant growth enhancer. It helps protect plants from fungal infections and improves soil health by enhancing microbial activity.

How does chitosan interact with other dietary supplements?

Chitosan may interact with fat-soluble vitamins (such as vitamins A, D, E, and K) and certain medications by reducing their absorption. It is advisable to take chitosan supplements at a different time of day from other supplements or medications to avoid potential interactions. Always consult a healthcare provider before combining chitosan with other supplements or medications.

Gelatin

What is gelatin?

Gelatin is a natural protein derived from collagen found in animal bones, skin, and connective tissues. It is commonly used in food, pharmaceuticals, and cosmetic products for its gelling, thickening, and stabilizing properties.

How is gelatin obtained from bovine bones?

Gelatin is produced by processing bovine bones through a series of steps including cleaning, soaking in acid or alkaline solutions to release collagen, and then boiling to extract the collagen. This collagen is then filtered, purified, and dried to produce gelatin.

Is gelatin safe to consume?

Yes, gelatin is generally recognized as safe (GRAS) by food regulatory authorities like the FDA when manufactured in certified plants that adhere to quality and hygiene guidelines.

Can gelatin be used in vegetarian or vegan diets?

No, gelatin obtained from bovine bones is an animal-derived product and cannot be recommended for vegetarian or vegan diets. Some of the popular plant-based alternatives for Gelatin are  agar-agar or pectin.

Does gelatin contribute to food allergies?

Gelatin itself is generally not considered an allergen. However, individuals with specific allergies to bovine products should check for the effects when consuming gelatin. It is advisable check with a medical practitioner or a healthcare provider to assess potential allergen risks.